Discovering Bisiacaria
There are different reasons to stop off in Bisiacaria: historical, artistic, naturalistic and for local food and wine (gourmet conventions).
On foot you can easily reach the archeological ruins of San Canzian d'Isonzo to che Castellieri of the Carso, from the Rocca of Monfalcone to the trenches of the Grande Guerra and to the monumental Sacrarium of Redipuglia, from the natural oasis of the island of the Cona of Staranzano to the landscape of the Carso from Sagrado to the Timavo; from the ship building yard where the biggest cruiser liners in the world are built to the parks along the Isonzo river.
But it is worthwhile a visit to the countryside with its manors and the parish churches(Turriaco, Ronchi dei Legionari, S.Pier d'Isonzo) and for refreshments it is worth stopping at one of the many agriturismi (holiday farms where they sell and produce their own wine and food) or the typical “privates”, that sell their own wine.
Bisiacaria is also interesting for its mitteleuropei tastes and for the wine from the Isonzo which can be appreciated from the numerous wine cellars, taverns and “privates” from the flat country to the hilly Carso as well as the various village wine fairs (sagre) that offer an opportunity to rediscover traditional cooking.
Many events and shows from the small centres of Bisiacaria are known nationwide.
The Carnival of Monfalcone which is over a hundred years old to the historical recollection of the Grande Guerra and the Carso, to the Festa per l'unitànazionale and the 4th November with the Frecce Tricolori (Italian airforce) in Redipuglia to the launching of cruise liners from Monfalcone.
Not forgetting the numerous local events some of which are traditionally centuries old.
